Marshmallow Breakfast Cereal Gelato

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Unit of Measurement

Method of Preparation

  1. Combine all ingredients in a large bucket except for cereal and marshmallows.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in hot process machine and process according to manufacturer’s instructions.
  4. Pour over Cereal and let age overnight.
  5. Strain well
  6. Process in batch freezer.
  7. Upon extracting fold in dehydrated marshmallows and use for decoration.


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