Bring water to a boil; stir in 1/3 of the bag of PreGel Five Star Chef Magic Sugar until dissolved.
Bring to a full boil and cook to 160˚C/320˚F.
*PreGel Five Star Chef Magic Sugar can be colored with any water-based food coloring and with powdered coloring designed for water-based items. Add color when sugar reaches about 140˚C/285˚F, and continue to cook.