
Strawberry Sparkling Wine Sorbetto
Ingredients
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Unit of Measurement
- Cold Process - Beginner
- 200 g sugar 7.1oz
- 100 g PreGel Dextrose - Sweetening Agent - 83612 3.5oz
- 1500 g champagne 52.9oz
- 500 g water 17.6oz
- 1000 g strawberry puree - 10% 35.3oz
- 100 g PreGel Strawberry Fortefrutto® - 45872 3.5oz
- 10 g PreGel SETAGEL®Vellutina® - Sorbitol Paste - 70472 0.4oz
- Hot Process - Intermediate
- 450 g PreGel Base Allegra - Alcoholic Base - Hot/Cold Process - 302168 15.9oz
- 200 g sugar 7.1oz
- 100 g PreGel Dextrose - Sweetening Agent - 83612 3.5oz
- 1500 g champagne 52.9oz
- 500 g water 17.6oz
- 1000 g strawberry puree - 10% 35.3oz
- 100 g PreGel Strawberry Fortefrutto® - 45872 3.5oz
- 10 g PreGel SETAGEL®Vellutina® - Sorbitol Paste - 70472 0.4oz