Shortbread Cookies Gluten Free

Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Menu Plan:
This recipe has been added to your Menu Plan
Log in to save recipes!

Ingredients

Please note: For product availability and links, please choose your nearest location below.

Unit of Measurement

Method of Preparation

  1. Mix together all ingredients in a mixing bowl fitted with a paddle attachment, mixing until the mixture is smooth and comes together.
  2. Roll the dough out to 5mm thickness and cut into the desired shape.
  3. Bake for about 20 minutes at 165˚C/329˚F

Sharing

Related Recipes

None found