Pronto Pannacotta
Ingredients
100
g
PreGel Five Star Chef Pronto Pannacotta (Cooked Cream) – 83514
300
g
whole milk
300
g
heavy cream
Instructions
In a pot heat the whole milk to 40°C/104°F.
Remove from heat; whisk in PreGel Five Star Chef Pronto Pannacotta powder; whisk in heavy cream.
Place in desired cup and refrigerator till set.